Air fryer roast potatoes

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1:10

Serves 4

Easy

Get crispy and fluffy roast potatoes with the help of an air fryer.

Easy to make and the perfect side dish for Sunday roasts and Christmas dinners. Here’s our delicious air fryer roast potatoes recipe that’ll impress your friends and family.

Content image
Ingredients image

What you'll need...

  • 1kg Maris Piper or Agria potatoes
  • 1 tbsp olive oil (or sunflower oil)

Method

  1. Cut the potatoes into evenly sized pieces. Make sure the pieces are not too big or too small. 

  2. Boil water in a saucepan and steam the potatoes for 5 minutes in a steamer insert. 

  3. Tip the well-drained potatoes into the bottom of the air fryer grill. Add the oil and toss, ensuring every potato is well-coated. 

  1. Set to the ‘Air Fryer’ setting once pre-heated, cook at 190C for 30 minutes or until cooked through. Cook for an additional 5-10 minutes if not brown or tender enough. Use the paddle. 

  2. Remove, season well and serve. 

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